We Care

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The We CareSM initiative is a joint effort of the Pork Checkoff, through the National Pork Board, and the National Pork Producers Council, to help demonstrate that producers are accountable to established ethical principles and animal well-being practices.

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Youth PQA Plus

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Youth PQA Plus® is the food safety, antibiotic use, and animal well-being awareness and education program for youth pork producers ages eight to 19. Youth PQA Plus mirrors the content of the industry’s adult program Pork Quality Assurance® Plus (PQA Plus®), but presents it in a format conducive to youth learning.

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Antibiotic Information

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The Antibiotics Resource Center is your one-stop place to find information and resources about responsible antibiotic use on the farm. This includes details about the new Veterinary Feed Directive and prescription changes for water-based antibiotics that go into effect on Jan. 1, 2017. More Info

Who We Are

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The Hawaii Pork Industry Association provides leadership to educate, support and promote the local pork industry.